Parmesan Chicken Drumsticks 
- 12 chicken drumsticks
 - 2 cups grated Parmesan cheese
 - 1 egg
 - 1 teaspoon ground black pepper
 - 1 teaspoon salt
 
- In a shallow bowl, mix together salt, pepper, and cheese. In a separate bowl, beat egg until lemon colored. Dip chicken in egg, coating well. Roll in cheese.
 
I served the chicken with a box of this couscous and a crisp romaine salad with feta dressing


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