Parmesan Chicken Drumsticks
- 12 chicken drumsticks
- 2 cups grated Parmesan cheese
- 1 egg
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- In a shallow bowl, mix together salt, pepper, and cheese. In a separate bowl, beat egg until lemon colored. Dip chicken in egg, coating well. Roll in cheese.
I served the chicken with a box of this couscous and a crisp romaine salad with feta dressing
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